Description
Learn how to make Authentic Filipino Chicken Adobo, an incredible 7-ingredient recipe that’s simple, flavorful, and perfect for any occasion. This dish captures the heart of Filipino cuisine with its savory and tangy notes.
Ingredients
Scale
- 2 pounds chicken thighs or drumsticks
- 1 cup soy sauce
- ½ cup white vinegar
- 1 medium onion, sliced
- 5 cloves garlic, minced
- 2–3 bay leaves
- 1 teaspoon black peppercorns
- 2 tablespoons cooking oil (optional)
- Salt to taste
- Water (as needed)
Instructions
- In a large bowl, combine the chicken, soy sauce, minced garlic, onion, bay leaves, and black peppercorns. Marinate for at least 30 minutes, or overnight in the refrigerator for deeper flavor.
- If using, heat cooking oil in a large pot over medium heat.
- Sauté the sliced onions until translucent.
- Add the marinated chicken and marinade to the pot. Cook for 5-7 minutes, stirring occasionally.
- Pour in the vinegar. Bring to a simmer and let it cook, undisturbed, for 5 minutes to mellow its sharpness.
- Add enough water to cover the chicken. Stir and bring to a boil.
- Reduce heat to low, cover, and simmer for 30-35 minutes until the chicken is tender.
- Taste the sauce and add salt if needed. Adjust with more water or soy sauce for desired consistency and flavor.
- Serve hot.
Notes
- For best flavor, use fresh ingredients.
- Marinating overnight yields a deeper flavor.
- Balance the sauce by adding a bit of sugar or honey if it’s too tangy.
- For a thicker sauce, simmer uncovered for the last 10 minutes.
- This recipe can be made in a slow cooker.
- Pork can be used as a substitute for chicken.
- Variations include adding chili peppers for spice, coconut milk for creaminess, or potatoes for a heartier meal.
- Prep Time: 15 minutes
- Cook Time: 40-45 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Filipino
Nutrition
- Serving Size: 4-6 servings
- Calories: 370 kcal
- Sugar: N/A
- Sodium: N/A
- Fat: 22g
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: 30g
- Cholesterol: N/A