Description
The Best Grilled Cheese Ever is the ultimate comfort food with crisp sourdough, a blend of sharp cheddar and mozzarella, and golden-buttery edges.
Ingredients
Scale
- 2 slices sourdough bread
- 2 slices sharp cheddar cheese
- 1 slice mozzarella cheese
- 2 tablespoons mayonnaise
- 1 tablespoon butter
- 1/4 teaspoon garlic powder
Instructions
- Select slices of sourdough or similar sturdy bread.
- Spread mayonnaise on the outer sides of both slices and sprinkle garlic powder on top.
- Layer the sharp cheddar and mozzarella slices between the bread.
- Heat a nonstick skillet over medium-low and place the sandwich in the pan.
- Press slightly with a spatula and cook slowly until the bottom is golden brown.
- Flip and cook the second side until the cheese is fully melted and the exterior is crisp.
- Let rest for a minute, slice, and serve hot.
Notes
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 430
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg