Description
These chewy Chocolate Cherry Cookies combine rich dark chocolate and tangy dried cherries in a buttery cookie base.
Ingredients
Scale
- 1 cup unsalted butter
- 3/4 cup brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup chopped dark chocolate
- 3/4 cup dried cherries
Instructions
- Cream together butter, brown sugar, and granulated sugar until light and fluffy.
- Add in the egg and vanilla extract, and mix until well combined.
- In a separate bowl, whisk together flour, baking soda, and salt.
- Gradually mix the dry ingredients into the wet mixture until just combined.
- Fold in the chopped dark chocolate and dried cherries.
- Scoop dough onto a lined baking sheet.
- Bake at 350°F for 10–12 minutes, until edges are golden.
- Let cookies cool on the sheet for 5 minutes, then transfer to a wire rack.
Notes
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 210
- Sugar: 15g
- Sodium: 90mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg